Let’s get cracking in the kitchen! This fun and interactive Easter cooking class is designed just for kids, where they’ll learn basic kitchen skills, get creative, and enjoy a delicious festive feast!
Menu:
French Toast & Eggs with Bacon – A yummy, hands-on breakfast favorite.
Carrot Cake Cupcakes – A sweet treat with a seasonal twist.
Workshop Egg Painting – A fun Easter-themed craft to take home!
This class is perfect for young foodies who love to cook, create, and celebrate!
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