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Specialty Technique Classes (Ages 13-18) with Junior Chefs of America

  • When: Thursday, October 9, 2025,  4:30 pm -  6:30 pm
  • Location: Junior Chefs of America, 4311 W Waters Ave Ste 603, Tampa, FL 33614
  • Cost: $45

Learn Michelin Star recipes from the pros! Get prepared for any cooking competition - no matter how young!

This is for kids ages 13-18.

This Week:
Making: Stuffed Sole Fillet with Spinach & Lemon Cream
Technique: Filleting
Master the art of filleting a fresh fish while preparing this tasteful dish!

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