Specialty Technique Classes (Ages 4-12) with Junior Chefs of America

• When: Tuesday, November 4, 2025,  4:30 pm -  6:30 pm
  
  This repeat is an exception to the normal repeat pattern
• Location: Junior Chefs of America, 4311 W Waters Ave Ste 603, Tampa, FL 33614
• Cost: $45

Learn Michelin Star recipes from the pros! Get prepared for any cooking competition - no matter how young!

This is for kids ages 4-12.

• Website: www.juniorchefsofamerica.org
• Category: Classes

This Week: Making: Chicken Parmesan Cutlets Technique: Tenderizing Meat Learn how to tenderize meat by pounding chicken cutlets flat to create this delicious dish.

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