
Cooking Class Description: Make scrumptious, spring-inspired treats with the whole family in this hands-on class. Kids will enjoy working alongside you as they practice their kitchen skills, guided step by step by a chef instructor. You’ll create from-scratch strawberry shortcakes topped with seasonal berries, bake classic chocolate cupcakes finished with buttercream frosting and prepare bright, zesty lemon bars. After an afternoon of laughter and learning, you’ll head home with an array of sweet treats—perfect for celebrating the important woman in your life, whether it’s Mom, Grandma, Daughter, Sister or Auntie.
Menu:
From-Scratch Strawberry Shortcake
Chocolate Cupcakes with Buttercream Frosting
Lemon Bars
What To Expect: In our classes you'll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-20 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
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