Welcome to Junior Chefs of America! Where we find fun ways to promote healthy eating by combining basic STEAM education classes (Science, Technology, English, Arts & Math) with culinary recipes.
We were the 1st school in the U.S. to place Professional Chefs & Tutors in one classroom to give your child an unforgettable experience!
Join us this school year 2022-2023 as we explore Foods from Around the World! We will travel the globe without ever leaving the classroom. During this adventure, our handpicked team of culinary experts will guide your Junior Chefs around the world through healthy and delicious recipes. The expedition begins when you arrive, see you there!
For Children Ages 4-14 Yrs Old.
9/10 America - Cookie Cutter Pizza Bites
9/24 Canada - Canadian Butter Tart Shells
10/1 Mexico - Mexican Steak Fajita
10/15 Jamaica - Jerk Chicken
10/29 Halloween Party
11/5 Peru - Salchipapas
11/19 Brazil - Brazilian Chicken Salad Sandwich
12/3 Polinesia - Polynesian Sausage Supper
12/17 Our Annual JCOA Christmas Party
1/7 China - Chinese New Year's Cake
1/21 Korea - Korean Spicy Chicken
2/4 Aruba - Steak Fajitas
2/18 Bahamas - Bahama Bread Pudding
3/4 Ireland - Irish Shepard's Pie
3/18 Italy - Chicken Parmesan Stuffed Meatballs
4/1 France - French Toast
4/15 United Kingdom - Toad In The Hole
5/6 Southern Favours - American Tacos
5/20 Northern Flavours - New York Pizza
5/27 Summer Foods - Last Day Of School