Sur La Table Family Fun: Mother's Day Treats

Make scrumptious, spring-inspired treats with the whole family in this class! Kids will enjoy working alongside you as they practice their kitchen skills. Our chef instructor will walk you through the steps for creating from-scratch shortcakes topped with seasonal berries. You will learn how to properly whip egg whites that we will use to make adorable meringue roses. After an afternoon of laughter and learning, you’ll have an array of treats for the important woman in your life—Mom, Grandma, Daughter, Sister or Auntie!

Menu
From-Scratch Strawberry Shortcake
Chocolate Cupcakes with Buttercream Frosting
Meringue Roses