Sur La Table Cooking Camps for Kids and Teens

Calling all young chefs! Tie on your aprons and get ready for five fun-filled days of cooking, learning and laughter in our kitchens.

Do you have a budding chef in your family? Give them the opportunity to learn in a hands-on environment with talented chef instructors at Sur La Table. Our cooking classes for kids are designed to introduce young cooks to exciting ingredients, delicious menus and cool kitchen tools.

Our kids’ cooking classes are designed for ages 7–17. Instructors are actual chefs with hands-on teaching experience, so they know just how to guide kids every step of the way. The content of each four- or five-day class is based on a theme, whether it’s cooking techniques, baking skills or even opening a restaurant. Menus consist of kid-friendly snacks and meals such as ravioli, mac and cheese, cornflake-crusted chicken, cupcakes and chocolate souffle. Plus, all students in our cooking classes for kids receive a 10% off coupon for an in-store purchase while class is in session.

Sessions offered for kids 7-11:
- Bakeshop
- Global Flavors
- Sweet and Savory Baking

Sessions offered for teens 12-17:
- Advanced Baking
- Ambitious Recipes
- Taste the World